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Condition: BRAND NEW
Format: Hardcover

A regular on Channel 4's Sunday Brunch and a columnist for London's Evening Standard, Clodagh's expert advice is in high demand. Here she shows how you too can create stunning suppers using the very best seasonal produce. Including the most efficient ways to prepare, what to serve and her handy tips for finishing your meal in style Clodagh covers:

9780857834966

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Clodagh's Suppers: Suppers to celebrate the seasons

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